If you are going to arrange a party of any special occasion then you must need to prepare different but easy to prepare which can also provide you the perfect taste. Here I am going to tell you one of the easiest and most recipes which is delicious couscous salad recipe. Hope you will try it and also enjoy it with your family and friends. it is for those people who like to eat hot food and also like to eat pepper in the recipes.

Ingredients

• 1 red onion
• 125g couscous
• 1 small chilli
• 1 clove garlic
• 1 red pepper
• 1 tomato
• lemon juice
• olive oil
• 1 teaspoon red vinegar
• 150ml cold water
• splash olive oil
• 1 handful of parsley
• pepper
• salt

Method

• First of all take a bowl and add lemon juice, olive oil and couscous.
• Now add the given amount of the water in it just stir and keep it a side for fifteen minutes.
• Now take the pepper and place it on the naked flame so it can be grilled. Flame it until you do not find it black.
• Now take the peppers and cover it with the wrap after then give it a steam. Now you can easily peel it and chop it finely. Keep it in mind that just discard seeds and do not add them in the salad.
• Take onion and finely chop it.
• Now mix chopped onion, pepper, garlic, tomato, chilli, vinegar and parsley in the bowl and also add drained couscous in it.
• Put some olive oil for drizzling and also add some seasoning according to your taste and stir it thoroughly.
• Now it is ready to serve. Enjoy it.

The couscous salad recipe is a one of a kind recipe that can be made to be ready in 30 to 60 minutes. To make it you need the following ingredients; A cup of onions that are chopped finely, two divided table spoons that have vegetable oil, Chicken stock in two cups, 2 cups of water, A cup of lettuce leaves, One clove garlic that is chopped into fine pieces, One pound of cooked small shrimp,6 white pieces of finely chopped scallion, three table spoons of chopped fresh drill and 6 table spoons of limejuice. As soon as you have the above ingredients follow the following instructions in preparing the couscous salad recipe. Sock the onions in a small sauce pan over heat for four minutes. After this you can drop in the stock and some water.

You can then boil the mixture and remove from heat and stir it before covering it. The next step is to fluff it using a folk in a span of five minutes. After this put your mixture on a large dish and refrigerate. Fluff in a span of ten minutes even as you prepare other ingredients. You can start by making a mixture of the garlic, pepper, chopped scallions, salt and lime juice in readiness for the main dressing. You are free to blanch the asparagus till it becomes tender but ensure its crisp. After this you can place the mixture into water that has ice for about two minutes. Once you are done drain the mixture of the water and place it on towels to absorb all moisture content. You can then whip a quarter cup of oil into dressing with a fork use this to stir into the drill. While serving you can mix the asparagus, dressing, radishes, shrimp and portions of stallion that is green in color stashed diagonally into the couscous salad recipe You are free to serve the couscous on a base of a lettuce leaf, in the same plate with asparagus tips. This one of a kind salad brings to your table a combination of various flavors and textures and you will be astonished to realize that it's so easy to fix it quick without a fuss about its nitty and gritty. If you follow all the steps the most important being the combination of ingredients you can rest assured that you will savor your moments with this incredible salad.